B.Sc. Home Science is a three-year undergraduate program that equips students with scientific knowledge and practical skills related to running a household and improving the overall well-being of families. It’s a multifaceted field that blends various disciplines like: Biology Chemistry Physics Economics Human Development Home […]
A B.Sc. Home Science degree equips you for a wide range of careers. Here are some exciting options to consider: Food and Nutrition: Dietician/Nutritionist: Guide individuals on healthy eating habits, design personalized meal plans, and advise on managing specific dietary needs. Food Scientist/Analyst: Work in […]
B.Sc Food Technology is a three-year undergraduate program that delves into the science and technology behind food, its production, preservation, and processing. Subjects covered under this course: Food Chemistry: The chemical composition of various food groups (carbohydrates, proteins, lipids, vitamins, minerals, water) and the changes […]
A B.Sc. Food Technology degree opens doors to a wide range of exciting opportunities within the vast food industry. Here’s a breakdown of some promising career paths you can pursue: Production and Quality Control: Food Technologist: This is a core role for B.Sc. graduates. You’ll […]